Where the Wild Things are Sheet Cake

Max’s Wild Thing Cake Ingredients: 1/2 cup unsalted butter, softened

1/2 cup granulated sugar 2 large eggs, room temperature 1 teaspoon pure vanilla extract

1 1/2 cups all-purpose flour, spooned and leveled 1 1/4 teaspoons baking powder 1/4 teaspoon baking soda

1/2 cup buttermilk, room temperature* Instructions: Preheat oven to 350°F. Grease and flour two 8-inch round cake pans.

In a large bowl, cream butter and sugar together until light and fluffy. Beat in eggs, one at a time, then stir in vanilla. In another bowl, whisk together flour, baking powder, and baking soda.

Add to butter mixture alternately with buttermilk, beginning and ending with flour mixture; mix just until blended after each addition. Divide batter evenly between pans (about 24 ounces each). Bake until a toothpick inserted in the center comes out clean 25 to 30 minutes.

* Let cool in pans on wire racks for 10 minutes; remove cakes from pans to wire racks to cool completely.

Where The Wild Things Are Cake

“Where the Wild Things Are” is one of my all-time favorite books, so I was thrilled to find this “Wild Things” sheet cake recipe! The cake is actually pretty easy to make, and it’s perfect for a kids’ party. It’s sure to be a hit with your little ones!

Where the Wild Things are Sheet Cake

Credit: oakmontbakery.com

How Do You Make a Where the Wild Things are Sheet Cake

In order to make a Where the Wild Things are Sheet Cake, you will need the following ingredients: 1 (18.25 ounce) package yellow cake mix 1 (21 ounce) can cherry pie filling

1 cup chopped pecans 1/4 cup melted butter 2 tablespoons sugar

1 teaspoon ground cinnamon 1 (8 ounce) package cream cheese, softened 2 eggs, beaten

1 cup confectioners’ sugar Directions: Preheat oven to 350 degrees F (175 degrees C).

Grease and flour one 9×13 inch baking pan. In a large bowl, combine the cake mix, cherry pie filling, pecans, melted butter, sugar and cinnamon. Mix well and spread into prepared pan.

Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool completely. In a medium bowl, combine cream cheese, eggs and confectioners’ sugar.


The blog post is about a woman who made a Where the Wild Things are themed sheet cake for her son’s birthday party. She includes pictures of the process and the finished product. The cake was a big hit with the kids and they had a great time at the party.

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