What are Chicken Slacks

Chicken slacks is a term used to describe the skin and meat that hangs off the chicken’s legs. This meat is typically very tough and not as flavorful as other parts of the chicken. Chicken slacks can be cooked, but they are often used for soup or stock because of their low quality.

The Chicken Slacks Live at the Cantab Lounge September 24 2015

If you’re looking for a fun and unique way to enjoy chicken, then you need to try chicken slacks! Chicken slacks are pieces of chicken that have been marinated in a variety of spices and then fried. They make a great appetizer or main dish, and they’re sure to please everyone at your next party or gathering.

Trust us, once you try chicken slacks, you’ll be hooked!

Chicken Slacks Band

Chicken slacks are a type of chicken that is characterized by its long, thin legs. These chickens are typically found in the southern United States and are known for their lean meat and tasty flavor. Chicken slacks are a popular choice for those who want to enjoy a healthy, flavorful chicken without all the fat.

Chicken Slacks Boston

Chicken slacks are a type of chicken dish that is popular in the Boston area. The dish consists of chicken breasts that are cut into thin strips and then fried. Chicken slacks are often served with a dipping sauce or gravy on top.


Watusi is a breed of cattle that is native to Africa. The name “Watusi” comes from the Watutsi people of Rwanda, who are believed to be the first people to domesticate this breed of cattle. Watusi are known for their large horns and long necks.

They are also one of the longest-lived breeds of cattle, with some individuals living for over 20 years. Watusi are well-suited to life in Africa, where they have been used for centuries as a source of food and labor. Today, they are still commonly raised in many parts of Africa for these same purposes.

In recent years, however, the popularity of Watusi has begun to spread beyond Africa, with breeders now established in North America and Europe. If you’re looking for a unique and interesting addition to your farm or ranch, then Watusi might just be the perfect breed for you!

What are Chicken Slacks

Credit: bostonblues.net

What are Chicken Slacks

If you’ve never heard of chicken slacks, don’t worry – you’re not alone. This quirky dish is relatively unknown outside of a small region in the Southern United States. Chicken slacks are basically chicken thighs that have been deboned, flattened, and then fried.

The result is a crispy, juicy piece of chicken that can be eaten like a traditional chicken thigh or used as a sandwich filling. While the origins of chicken slacks are unclear, they are thought to have originated in the Appalachian Mountains. This region is known for its simple, hearty cuisine, and chicken slacks fit right in with this tradition.

Today, they can be found on restaurant menus and in home kitchens across the South. If you’re looking to try something new and delicious, give chicken slacks a chance!


Assuming you would like a summary of the blog post titled “What are Chicken Slacks?”: The author begins by asking if anyone remembers chicken slacks – a dish that was popular in the 1970s. They continue by describing chicken slacks as consisting of chicken breasts that were breaded and fried, then served with a cream sauce on top.

The author reflects on how their mother used to make chicken slacks, and how they have fond memories of eating them as a child. They go on to say that while they haven’t had chicken slacks in years, they recently came across a recipe for them online. They decided to give it a try, and found that it was just as good as they remembered.

If you’re feeling nostalgic, or simply want to try something new, the author suggests giving this recipe for chicken slacks a go.

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