How to Make Honey Almond Milk Cold Brew

To make honey almond milk cold brew, you will need: -1 cup raw almonds, soaked overnight -4 cups water

-1/2 teaspoon vanilla extract -1/4 cup honey Blend the almonds and water together in a blender until smooth.

Add the vanilla extract and honey, and blend again. Pour into a pitcher or jar and refrigerate for at least 8 hours, or overnight. When ready to serve, add ice cubes to glasses and pour the cold brew over top.


How To Make A Starbucks Honey Almondmilk Cold Brew At Home // by a barista

  • To make honey almond milk cold brew, you will need: -1 cup raw almonds, soaked overnight -4 cups filtered water -1/2 teaspoon vanilla extract -1/4 teaspoon almond extract -1 tablespoon honey Instructions: 1
  • Soak the almonds overnight in filtered water
  • This will help to soften them and make them easier to blend
  • In the morning, drain the soaking water from the almonds and add them to a high speed blender with 4 cups of fresh filtered water
  • Blend on high for 1-2 minutes until completely smooth
  • Add in the vanilla and almond extract and honey, and blend again briefly to combine
  • Pour the mixture through a fine mesh strainer or cheesecloth into a large pitcher or jar, pressing down on the solids to extract as much liquid as possible
  • Enjoy your cold brew over ice, or store in the fridge for up to 5 days!

Honey Almond Milk Cold Brew Calories

When it comes to cold brew, most people tend to think of it as a healthy alternative to traditional coffee. However, honey almond milk cold brew actually has more calories than regular coffee! This is because the milk and honey add additional calories to the drink.

One cup of honey almond milk cold brew contains approximately 140 calories. This is due to the fact that one cup of almond milk contains around 60 calories and one tablespoon of honey contains around 64 calories. When you combine these two ingredients, they create a drink that is high in calories.

If you are looking for a low calorie alternative to cold brew, you can try making your own at home using skim milk and artificial sweeteners. However, if you are looking for a rich and creamy cold brew, then honey almond milk is the way to go!

How to Make Cold Brew Coffee

As the weather starts to warm up, many of us start thinking about iced coffee. But instead of just pouring hot coffee over ice, have you ever tried cold brew? Cold brew coffee is made by steeping coarsely ground beans in cold water for 12-24 hours.

The result is a less acidic, smoother cup of coffee that can be enjoyed on its own or used as a base for other drinks like lattes and frappuccinos. If you’re interested in making your own cold brew at home, here’s what you need to know: 1. Start with coarsely ground beans.

If your beans are too finely ground, they will end up over-extracted and bitter. Coarse grounds will yield a more balanced cup of coffee. 2. Steep the grounds in cold water for 12-24 hours.

The longer you steep, the stronger the coffee will be. Keep this in mind when deciding how much water to use – you don’t want your final product to be too weak or too strong. 3. Filter out the grounds using a cheesecloth or paper filter before enjoying your cold brew concentrate!

Honey Almond Milk Cold Brew Nutrition

If you’re like me and love a good cold brew coffee, you might be wondering about the nutritional value of honey almond milk cold brew. I’m here to give you the scoop! A typical 16 oz serving of honey almond milk cold brew has:

-Calories: 260 -Fat: 9 g -Saturated Fat: 1 g

-Unsaturated Fat: 8 g -Trans Fat: 0 g -Cholesterol: 0 mg

-Sodium: 170 mg -Carbohydrates: 40 g -Fiber: 1 g

-Sugar : 30g Protein 5g Compared to a regular 16 oz cup of coffee with no additives, cold brew coffee has about double the calories and carbohydrates.

The sugar content is also significantly higher in cold brew coffee because of the addition of honey. However, it’s important to note that honey is a natural sweetener with health benefits like antioxidants and antimicrobial properties. So, if you’re looking for a healthier alternative to sugary coffees, honey almond milk cold brew is a great choice!

Almond Milk Cold Brew Starbucks

Almond milk cold brew is now available at Starbucks! This dairy-free alternative to traditional cold brew is made with slow-steeped Starbucks® Cold Brew coffee and almondmilk, and it’s perfect for those looking for a refreshing, low calorie beverage.

Honey Almondmilk Cold Brew

As the weather gets warmer, we all start to crave cold drinks. And there’s nothing more refreshing than a cold brew coffee. But what if you don’t like coffee?

Or what if you want something a little sweeter? That’s where honey almondmilk cold brew comes in! This delicious drink is made with almondmilk, honey, and cold brew coffee.

It’s the perfect combination of sweet and caffeinated. And it’s so easy to make! Just combine all of the ingredients in a blender and blend until smooth.

If you want to make this drink even more refreshing, add a few ice cubes before blending. Then pour it into a glass and enjoy!

How to Make Honey Almond Milk Cold Brew


What is in the Starbucks Honey Almondmilk Cold Brew?

The Starbucks honey almondmilk cold brew is a refreshing and flavorful drink that combines the sweetness of honey with the rich flavor of almond milk. This beverage is perfect for those who are looking for a dairy-free alternative to traditional cold brew coffee. The honey almondmilk cold brew is made with Starbucks’ signature Cold Brew Concentrate, which is combined with steamed almond milk and sweetened with honey.

How to Make a Honey Almondmilk Nitro Cold Brew?

Although cold brew coffee has been around for centuries, nitro cold brew is a relatively new phenomenon. Nitro cold brew is made by infusing nitrogen gas into cold brew coffee, which gives it a smooth, creamy texture and slightly sweet flavor. While you can find nitro cold brew at many coffee shops, it’s also easy to make at home with a few simple ingredients.

Here’s how to make honey almondmilk nitro cold brew: 1. Combine honey and almond milk in a small saucepan over low heat, stirring until the honey is dissolved. 2. Pour the mixture into a large pitcher or jar.

3. Add cold brew coffee and stir gently to combine. 4. Cover the pitcher or jar and let it sit overnight in the refrigerator.

Does Honey And Almond Milk Go Together?

If you’re like most people, you probably enjoy a delicious glass of almond milk every now and then. But what about adding a little something special to your next glass? We’re talking about honey, of course!

So, does honey and almond milk go together? The answer is a resounding yes! In fact, the two ingredients complement each other perfectly.

The sweetness of the honey helps to offset the nutty flavor of the almond milk, resulting in a delicious and refreshing beverage that’s perfect for any time of day. Of course, you can always adjust the amount of honey to suit your personal taste. If you find that your drink is too sweet, simply add less honey next time.

Conversely, if you’d like it to be sweeter, add a bit more. It’s really that simple! So there you have it: everything you need to know about making a delicious glass of honey and almond milk.

Give it a try today and see for yourself how great these two ingredients taste together!

Can You Add Honey to Cold Brew Coffee?

Yes, you can add honey to cold brew coffee. Honey is a natural sweetener that can add sweetness and depth of flavor to cold brew coffee. When adding honey to cold brew coffee, start with a small amount and adjust to taste.

Too much honey can make the coffee too sweet and overpower the other flavors.


In this post, the author walks readers through how to make a cold brew using almond milk and honey. The process is simple and only requires a few ingredients. First, the almonds are soaked in water overnight.

Then, they are blended with water and strained. Next, the honey is added to the mixture and it is all combined in a jar or pitcher. Finally, the cold brew is refrigerated for at least 12 hours before being served over ice.

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